Italian Tray-Baked Pizza
Bore Place, Chiddingstone · 23 May 2027
Image: Bore PlaceA three-hour hands-on workshop at Bore Place in Chiddingstone on 23 May 2027, led by Pietro Pagani of The Alternative Table. Participants mix, stretch and bake two tray-baked Italian pizzas, a margherita and a seasonal topping, using stoneground flour from Nonington Farms. The session suits beginners and more experienced cooks, and attendees take home their pizzas and printed recipe cards.
Highlights
- Make a margherita and a seasonal topped pizza from scratch
- Uses local stoneground flour from Nonington Farms
- Take home your pizzas and printed recipe cards
Getting there
Bore Place, TN8 7AR
Get directionsChecked on 1 November 2026 against boreplace.org, boreplace.org. Details change, so please confirm with the organiser before you travel. How we check
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